Vendor Spotlight: July 27, 2025
The Cheese Guy
What do you sell? Specialty, small batch, kosher cheeses
What year did you first start selling at Muscoot Farm Farmers Market? About eight years ago
Why do you like selling at farmers markets? Love the people, the customers, vendors and market management
What's one thing you would like everyone to know about your business? People who've never had the opportunity (because of dietary or financial restrictions) to experience fine cheeses before, now have that ability with our vegetarian, kosher, lactose-free, raw milk, pasture-raised, hormone-free varieties of cheese that taste great.
Vendor Spotlight: July 20, 2025
Grumpy Dumpling Co.
What do you sell? Fresh, hand-folded dumplings with a house blend sauce
What year did you first start selling at Muscoot Farm Farmers Market? This is our first year.
Why do you like selling at farmers markets? Farmers markets are where the magic happens. We get to serve fresh, handmade dumplings directly to the people who love them most, and to the newcomers who have never had a dumpling (yes, there are plenty of them!). It’s more than just selling food—it’s about connecting with our community, getting real feedback, and being part of something local and vibrant. Every market day fuels our passion (and our dumpling pans).
What's one thing you would like everyone to know about your business? We are a husband and wife team, Joc (from CT) and Kook (from Thailand). This was supposed to be a summer project in 2022 to keep Kook busy doing something he loved when he moved to the States, and here we are, not even 3 years later and our team is making 10-15K dumplings every week, all by hand. It's a real life American Dream.
Vendor Spotlight: July 13, 2025
North Winds Lavender Farm
What do you sell? Lavender, live, dried and bi-products of the lavender.
What year did you first start selling at Muscoot Farm Farmers Market? We have been a vendor at Muscoot for 13 years!
Why do you like selling at farmers markets? Farmer's markets are a means to sell my products and also meet my customers as farm visits are not permitted by the State. My farm is not conducive to being ADA compliant due to terrain and cost.
What's one thing you would like everyone to know about your business? My business is woman owned. Earth and nature friendly. Sustainable practices and natural resources used throughout farming and product production. 100% cotton and 100% silk used in pillow production. Mainly recycled or upcycled to keep out of landfills and to keep prices lower and affordable. All products made on the farm.
Vendor Spotlight: July 6, 2025
Bombay Chutney
What do you sell? Authentic Indian Food, gourmet chutneys, Simmer sauces, Ayurvedic spices, Basmati rice, etc.
What year did you first start selling at Muscoot Farm Farmers Market? We joined Muscoot farmers market from time of the market inception.
Why do you like selling at farmers markets? We like the direct contact with the customers and chance to explain the products.
What's one thing you would like everyone to know about your business? What I will like everyone to know about our products is that we make all our products from scratch. The quality, freshness, and taste speaks for itself. One taste and you will be hooked.
Vendor Spotlight: June 22, 2025
Fino Farms
What do you sell? Fino Farms sells seasonal fruit including strawberries, cherries, raspberries, blackberries, blueberries, apricots, plums, peaches, nectarines, grapes, pears and apples. We grow many vegetables, herbs, and flowers on a seasonal rotation from April until December such as asparagus, lettuces and kales, beets, radishes, spinach, chard, summer squashes, tomatoes, cucumbers, corn, basil, mint, dill, parsley, garlic, beans, peas, onions, potatoes, carrots, peppers, broccolini, broccoli, cauliflower, cabbage, melons, pumpkins, winter squashes, & gourds.
What year did you first start selling at Muscoot Farm Farmers Market? 2025
Why do you like selling at farmers markets? All of us here at Fino Farms are passionate about growing fresh, high-quality produce, and there's no better way to share that with our community than by selling at local farmers markets. Our commitment to sustainable farming and fostering connections within the community drives us to be there every week. Some key reasons we enjoy selling at farmers markets include providing freshness you can taste, direct connections with our customers, building a stronger local food system, sustainability in action and a personal touch. In short, farmers markets are the heart of our farm’s direct-to-consumer model. It’s about more than just selling produce; it’s about providing fresh, high-quality food, receiving valuable customer feedback, and contributing to the strength of a local, sustainable food network. We look forward to seeing you at the market each week and continuing to grow together!
What's one thing you would like everyone to know about your business? Fino Farms is a multigenerational farm that was started in 1942 and is currently being operated by the 3rd and 4th generations of Fino's. Our product line has never been more diverse and our soil has never been healthier than it is right now and that is a testament to our family's 80 plus year commitment to sustainability and improvement.
Vendor Spotlight: June 15, 2025
PickleLicious
What do you sell? We specialize in pickles, olives, fermented products, and a variety of condiments.
What year did you first start selling at Muscoot Farm Farmers Market? Our journey began around 2010, when we started selling at Muscoot Farm. Since then, we’ve expanded to many towns, building meaningful connections along the way.
Why do you like sellling at farmers markets? Every community is unique, and it’s a beautiful experience to share what we do with each one — spreading our passion and products is truly an incredible feeling.
What's one thing you would like everyone to know about your business? At Picklelicious, it’s not just about selling — it’s about the love and dedication we bring to our craft every day. We believe in growing together, continually improving and evolving with our customers and communities.
Vendor Spotlight: June 8, 2025
Two Bambinos Treats
What do you sell? Two Bambinos Treats sells XL Stuffed Cookies & Sweet treats .
What year did you first start selling at Muscoot Farm Farmers Market? 2025
Why do you like selling at farmers markets? We can connect with local families who get to learn more about our products.
What's one thing you would like everyone to know about your business? We are a mother/daughter team which makes it extra special to be able to work so close with family!
Vendor Spotlight: June 1, 2025
Manor Sangria
What do you sell? Manor Sangria sells fresh, small batch sangria in a mason jar.
What year did you first start selling at Muscoot Farm Farmers Market? 2021
Why do you like selling at farmers markets? Farmers markets offer a unique experience to connect with customers. Each week it is exciting to see returning faces and engage with new ones. It is a community! We love sharing our story, process, ingredients, and purpose with customers and in turn hearing about their experiences with our product. It is completely unique.
What's one thing you would like everyone to know about your business? Manor Sangria was crafted for over 20 years before ever being considered as an offering to the public.
Vendor Spotlight: May 25, 2025
Cooper's Daughter Spirits
What do you sell? Cooper's Daughter Spirits sells season batch bourbon, vodka and liqueurs.
What year did you first start selling at Muscoot Farm Farmers Market? 2020
Why do you like selling at farmers markets? We draw inspiration for our spirits from local farmers, so we love vending with the farming community. We also love meeting customers who value farm-to-table products.
What's one thing you would like everyone to know about your business? We are a woman-owned and family operated business.
